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Consumption of animal products in the EAT-Lancet diet

Recommended intakes of animal products in the EAT-Lancet diet are shown relative to average daily per capita supply by country. The EAT-Lancet diet is a diet
recommended to balance the goals of healthy nutrition and environmental sustainability for a global population.

0 g200 g400 g600 g800 g1,000 g,Dairy (milk equivalents),Red meat (beef, lamb, pork),Chicken,Eggs,FishUnited States1,140 gUnited Kingdom913 gBrazil713 gChina395 gEAT-Lancet334 gIndia328 gEthiopia99 g

Source: Food and Agriculture Organization of the United Nations; EAT-Lancet Commission

Note: Diets by country are given as food supply – this is higher than actual intakes because it does not correct for consumer waste.